Sirloin steak with garlic butter

Step by Step

• 1
  Take the sirloin steak out of the packet and allow it to get to room temperature before cooking.
• 2
  Add parsley, garlic and salt to butter. Stir it and put it aside.
• 3
  Place a non-stick frying pan on high heat, and add two tablespoons of oil.
• 4
  Once the pan is hot enough, carefully place the sirloin steak into the frying pan.
• 5
  Add a knob of butter and spoon over the steak, while cooking it on each side.
• 6
  Cooking time for your steak depends on how you like to eat your steak; check our cooking times for how long to cook your steak each side*
• 7
  After you have cooked it, leave the steak to rest for at least five minutes, before serving.
• 8
  Serve your sirloin steak with garlic butter and enjoy a fantastic but simple dinner!