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Grilled pork loin steaks with honey and ginger marinade

This deliciously sticky and spicy marinade is very easy to make but will help you add an extra dimension to a quick midweek supper. It also works brilliantly with the pork belly and several of the other cuts in your Meat Box.

  • Preparation
  • 120 minutes
  • Preparation time
  • 15 minutes
  • Serves
  • 4
Grilled pork loin steaks with honey and ginger marinade

Ingredients

4 pork loin steaks
3 tsp honey
2 tbs chili flakes
ginger
6 tbs soy sauce
1 clove garlic
2 tbs sesame oil
chopped coriander

Step by Step

  • 1
    Make the marinade: stir together the ginger, garlic, soy sauce, sesame oil, honey and add chilli flakes to taste.
  • 2
    Put the pork loin steaks in a large container, pour over the marinade, cover and marinate in the fridge for at least 2 hours.
  • 3
    Cook the steaks in a hot grill pan or under the grill until done, turning several times.
  • 4
    Check for seasoning and serve, topped with chopped coriander if desired.