Cooking Instructions Beef

Our meat boxes contain all the meat of the cow, from head to tail. You will find the following types of steaks: sirloin steak, topside steak, rump steak, ribeye steak, filet steak, minute steak. Boxes also include: roast, topside joint, slowroasting joint. Stew: Stew, rib steak and poulet. minced meat options: minced meat, burgers and meatballs. Below are the cooking instructions for the meat pieces in your box.